Flammed Hamburger

Cook with spices and oils, or simply butter

Serve with salad or green vegetables

Rocket Fennel and Avocado Salad

Dress with oil and vinegar

Top with herb pesto and pine nuts

Asparagus and Halloumi Salad

Grill halloumi cheese and place on a bed of asparagus. Garnish with pine nuts and rocket leaves

Please reload

Page 2

The Library 206-208 Kensington Park Road, W11 1NR

book@thelibrarygym.com | 020 7221 7992

© 2013 THE LIBRARY. All rights reserved | Terms | Privacy | 

Notting Hill - 206-208 Kensington Park Rd, W11 1NR

nottinghill@theclock.com | 020 7221 7992

  Marylebone - 42 Wimpole Street, W1G 8YF

marylebone@theclock.com | 020 7637 5855

Barnes - 75-77 White Hart Lane, SW13 0PW

barnes@theclock.com | 020 8878 7770

© 2013 THE CLOCK. All rights reserved. Design by Pearlfisher | B&W Photography by Nicola Bensley | Terms | Privacy